Caruso's Gourmet Foods
Because Parties Can Happen Anytime!
Menu
Carrie Caruso has been in the catering and food service business for more than twenty years. A life-long resident of Cincinnati, Carrie has worked in all facets of the business including private catering, sales, marketing, restaurant service, and retail sales.
People all over Cincinnati and beyond have enjoyed her gourmet cooking for private parties, business engagements, charitable events, and school functions. She has also catered for celebrities, concerts, Broadway touring companies, and professional athletes, including the Cincinnati Bengals.
1 cup heavy cream One quarter of a Caruso’s Italian Cheese Torta cut into chunks Sauce Pan
4 large portobello mushroom caps, 8 thin slices of a Caruso’s Italian Torta & Olive oil
1 bunch of fresh basil leaves 1 bag of kettle-cooked potato chips ½ of a Caruso’s Italian Torta cut into 1 inch chunks 4 or …
8 medium-large red-skinned potatoes, sliced into ½ inch slices, ½ of a Caruso’s Italian Torta cut in 1 inch chunks & 1 cup heavy cream, …
1 French baguette sliced in ½ inch diagonal slices ½ of a Caruso’s Italian Torta cut into ½ inch thin slices, Olive oil
22 oz. bag of frozen mashed potatoes ¼ to ½ of a Caruso’s Italian Torta cut into pieces Salt and pepper, Olive oil Fresh basil …